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Orange Bubble Puffs

May 20, 2015


These biscuits are lovely and easy and quick to make just in time for a movie starting in less than an hour.  Being satisfied with food and comforted doesn’t mean waiting a long time.  It just needs creativity and the right ingredients.  The orange flavour blossoms in every bite but not as a tarty flavour.  Enjoy and you might want to double up on the recipe.  These biscuits run out fast.



150g butter, 200g plain flour, 1/4 tsp salt, 2 tsps baking powder, 1 large egg beaten, 200g caster sugar, 1tsp vanilla essence, 2 tbsps grated orange rind.


1. Sift the flour, salt and baking powder into a bowl.
2. Put the butter and sugar into another bowl and beat until creamy.
3. Stir in the beaten egg and vanilla.
4. Stir the dry ingredients into the wet ingredients with the zest.
5. Form into a dough and knead onto a lightly floured surface.
6. Cut out biscuit shapes and place on a baking tray.
7. Heat the oven at 200 degrees C.
8. Bake the cookies for 12 minutes until browned.
9. Leave the biscuits on a wire rack to cool before serving.


From → Snacks

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